Merienda (Snacks)
Beef -Pork
Chicken-Vegetable-Seafood
Palabok
Rice noodle with Naylolit special sauce topped with shrimp, fried tofu, sliced boiled egg, crushed chicharon, and spring onions.
Fresh Lumpia
Sauteed fresh vegetable in a soft wrap made with flour and egg. Comes with sweet sauce.
$2.75/EA.
Ginataang Bilo-bilo
Mixed of glutinous rice balls, yam, and tapioca simmered in sweetened coconut milk.
$7.00 Medium(16oz)
$10.00 Large(24oz)
Empanada
Fried pastry stuffed with ground beef.
$1.75/EA.
Casava Cake
Made of grated casava and coconut milk.
$5.00/Slice
$25.00/Whole Order
Puto Bumbong
Made of sweet glutinous rice topped with sugar and grated coconut.
$5.00/Pack
Pancit Canton
Egg noodles made with fresh vegetable topped with shrimp, chicken, and tofu.
Lumpia
Deep fried spring roll shanghai style (pork). Served with sweet chili sauce.
$ 12.00/dozen
Arroz Caldo (Rice Porridge)
Rice porridge with chicken and tripe, fried minced garlic, and spring onion. Can be served with boiled egg upon request.
$7.00 Medium(16oz)
$10.00 Large(24oz)
Naylolit Turon
Deep fried banana roll.
$1.75/EA.
Biko
Rice cake made from sticky rice topped with Latik.
$5.00/Slice
$30.00/Whole Order
Pansit Mix
Mixed noodles (thick and thin) made with fresh vegetable topped with either shrimp, pork, or chicken.
Lumpiang Gulay
Fried vegetable egg roll.
$1.75/EA.
Palitaw
Sweet sticky rice cake coated with sugar, grated coconut, and sesame seeds.
$ 5.00/pack
Kakanin
Kutsinta - Pichi Pichi.
$ 5.00/pack
Sapin Sapin
Naylolit specialty layered sticky rice cake.
$5.00/Slice
$40.00/Whole Order
Kaldereta
Slowly cooked beef chunks stewed in Naylolit special kalderata sauce with sweet peppers, carrots, peas, and celery.
Mechado
Slowly cooked beef chunks stewed in tomato sauce with potato, red and green peppers, carrots, and peas.
Lechon Paksiw
Oven roasted pork belly stewed with Naylolit special lechon sauce.
Menudo
Diced pork stew with potato, carrots, red and green peppers.
Embutido
Naylolit filipino style meat loaf best serve with sweet chili sauce. $12.00/Whole Roll
Bistek
Slowly cooked marinated sliced beef in soy sauce and lemon juice, garnished with onions.
Sisig
Diced grilled pork sauteed in ginger, onions, and chilies.
Pork BBQ
Naylolit special marinated skewered pork BBQ, . $2.25/Stick
Sinigang
Tamarind flavor soup with pork belly chunks and mixed fresh vegetables.
Dinuguan
Diced pork and innards stewed in pork blood.
Kare Kare
Ox tail stewed in thickened peanut base sauce with green beans, eggplant, and Chinese cabbage.
Binagoongan sa Gata
Pork belly sliced in cubes sauteed in shrimp paste and chilies simmered in coconut milk.
Bopis
Pork spleen, heart, and lungs sauteed in tomatoes, chilies, and onions.
Lechon Kawali
Oven roasted deep fried pork belly served with Naylolit special lechon sauce.
Igado
Strips of pork and pork innards simmered in soy sauce-vinegar mixture with chilies for added spice (mild).
Afritada
Mixed of chicken thighs and wings cooked in tomato sauce with potato, carrots, bell red sweet pepper, and banana.
Sinigang
Tamarind flavor soup with chicken thigh and wing mixed fresh vegetables.
Laing
Dried taro leaves simmered in coconut milk and ginger. Added shrimp and red chilies for added spice (mild).
Ginisang Ampalaya
Sauteed bitter melon with Shrimp.
Pinoy Calamares
Deep fried battered squid garnished with fresh onions, red and green peppers.
Sweet and Sour
Golden brown battered fish (Basa or Tilapia) garnished with onions, red and green peppers in sweet and sour sauce.
Adobo
Chicken thighs marinated and simmered in soy sauce, vinegar, and garlic. Other parts of chicken can be added upon request.
Pininyahan
Chicken slices marinated in pineapple juice stewed with pineapple chunks.
Pinakbet
Mixed vegetable of fresh eggplant, bitter melon, squash, okra, and string beans flavored with shrimp paste and pork belly.
Ginataang Langka
Unripe jackfruit and bamboo shoot simmered in coconut milk with Shrimp and red chilies for added spice (mild).
Ginisang Munggo
Sauteed mung bean with shrimp and pork belly.
Chopsuey
Stir-fried vegetables mixed with chicken, shrimp, tofu, and quail egg.
Boneless Bangus (Milkfish)
Deep fried boneless bangus.
Jeprox
Deep fried salted fish.
Adobong Pusit
Squid simmered in soy sauce, vinegar, and spices.
Sarciado
Fried fish (Basa or King Fish)sauteed in tomatoes topped with beaten eggs.
Other Seafood Menu (pictures to be uploaded soon)
Grilled Boneless Bangus
Grilled whole boneless bangus (milkfish) stuffed with onions and tomatoes.
$10.00/EA.
Camaron
Deep fried battered shrimp with sweet chili sauce.
Copyright 2016 Naylolit Filipino Flavor LTD.